Tsananguro yechigadzirwa
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Product Name
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Cinnamon Extract Powder
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Extracted parts
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Cinnamomum cassia Presl
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App
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brown yellow powder
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Specification
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5%-10% Polyphenol; 5:1 10:1 20:1 30:1
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Taste
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Aroma specific, sweet
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Test Method
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HPLC
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Compound composition
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Trans cinnamaldehyde (70% ~ 85%), trans o-methoxy cinnamaldehyde (5% ~ 12%) and cinnamyl acetate, etc
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CAS NO.
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104-55-52
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solubility
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Soluble in water and ethanol
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statement
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not contain tea polyphenols, gallic acid and other cheap exogenous polyphenols
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Storage conditions
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Store in a cool and dry place, away from light and heat
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OEM Services
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Available
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Shelf life
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24 months
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1.Todyt of cinamoni inobvisa :
Cinnamon Extract ndiyo yakanyanya kutaridzika flavor sosi kupfuura sinamon poda, zvakanyanya saVanillant Extract. Iyo huru yechokwadi ndeye cinamon polyphenols (10%, 20%, 30%) iyo inoshandiswa kudhonza iyo sinamoni peel uye wozoita chero kunze kwezvinhu zvakasara solids. Iyo inoshandiswa zvakanyanya mune hutano chikafu uye chinobata chikafu .
2. Kukosha kwehutano hweCinnamon kunobuda :
1. Makomputa muCinamoni anotora anogona kunonoka uye kudzivirira chikafu chakapambadza, uye cinnamon chinobvisa chinogona kuratidzira pigmentation uye browning seyakaitwa chiitiko cheTyroshinas .
2. Cinnamomum proanthocyanidanidins ndicho chinhu chikuru chemakemikari mukudzivirira chirwere cheshuga uye chinogona inhibit nhizita zvisiri-enzymatic glycosylation yeProtein mu vitro.
3 .
4. Cinnamoni inobvisa inogona kusimudzira basa rekugaya remuviri, Bvisa mhedzisiro yekukurudzira gastrointestinal kukurudzira, bvisa kuunganidzwa kwegesi mugaya turakiti, uye udzorere gastrointestinal spasmodic kurwadziwa.
3. Kushandiswa kweCinnamon Kubvisa :
Kushandisa mumunda weChikafu: Cinnamon Extract inoshandiswa kugadzirira nyama, kurongedza, sechisimba chivakwa che nyama yemumvura yechikafu .
Kushandisa mumishonga yehutano hwehutano hwehutano: Cinnamon Extract inogona kudzivirira chirwere cheshuga, kuderedza shuga yeropa uye lipid.
Kushandisa muCosmetics Field : Cinnamon Kubvisa kunogona kudzivirira kukwegura uye kuchena ganda.
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